A Journal of the Plague Year Day 90

Wednesday 17th June 2020

Cooking disaster. The kind where you have so little of a life having been kept indoors for 3 months it’s a life changing event that bleeds out tears. One in which you’ll launch on a public tirade, fists to the air and life in tatters.

Lidl. Big expensive pasta of their ‘Luxury’ range. It said put it to simmer for 8 minutes, when it actually needed 4x more to even reach Al Dente. A spent a good 45 minutes preparing the sauce and mince, only to have the dish ruined when we bit in, the inside of every giant shell dry, white and uncooked.

I envisaged writing a sternly written letter from Tunbridge Wells, calling them utter cunts, or taking up witchcraft and a hex that they become weaselly (pinched nose, whiskers, small eyed) to reflect their shitty, money grasping acts. Launching on Twitter to worldwide acclaim and letters of support. Or better, youtube, filming the unbroiled results like a product unboxing to hundreds of appalled comments and a testament for years.

After microzapping it for 3 x 2 minutes to no avail, had to clean each shell under the tap and dunk it back into the pan. Spilled boiling water over my foot while doing so and swearing the house down. FML. They are to blame.

In the letter I’ll big it up that I was throwing a dinner party, possibly entertaining a European prince, and a baby got splashed. And sign off as a Viscount. In the end after almost a half hour of boiling and microwaving it was soft enough to be edible, with the cold sauce. A had gone to bed by then.

Such is life right now, any small bump becomes horizon-levelling. The trip out to get the damn thing was as bleary and unconscious as any trip to the supermarket is these days -after a run of socialising almost every day this week it’s been quite a letdown, the weather. Stormy and insipid in equal measure but wet throughout. Canceled my future engagements (another haircut for a friend and a meet up in Battersea park), and have resided into doing more of the same old same old.

Slowly, surely I’ve reached my limit with news sites and forums. This a good thing, social media also now off the list. This leaves movies and reading as more productive distractions, though the phone has perked up, having been neglected for so long. It is as if you kill off one vice and another replaces it, waiting in the wings all this time.

Should just go cold turkey and stare at a wall, take up all those enlightening things such as meditation, yoga, exercise, learning something, cooking from a cookbook without fuckery. But it all seems so far-fetched and these days it’s all about the cold hand of realism. I’m thinking of skipping. Downstairs, in some hidden corner, and putting the rope into inauguration after 5 years. I wonder if I’ll look like a tit. Maybe 4am, in disguise like a mummer, or mugger.

But seriously, as if.

Yesterday

Tomorrow

A Journal of the Plague Year Day 89

 Tuesday 16th June 2020

One thing I miss most is eating out. My friends agree we are reaching the stage where it’s fuck the pandemic, Fuck The Po-lice, let’s go out to get irradiated in the name of a kebab, a shag and skag, preferably all three. For me my vice is currently in the form of Singapore fried noodles (vermicelli), from the Tai Tip Mein palace in Woolwich. TTM is a small local chain that specialises in the cheap and cheerful. As with ‘Chinese’ food the world over it caters to local tastes, notably tweaked for a multiethnic South London population.

WARNING**** FOOD PORN ****

I will pay good money to lie quivering on a table and be covered with dis shit:

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The outlet in Elephant & Castle is notorious for looking like the dodgiest, skankiest eating establishment ever by dint, a little unfairly, of its architecture. The one in Woolwich, marginally better in building stakes, and the one in Greenwich possibly palatial insofar as you even pay after your food rather than before. Woolwich however is the gem of all three because it caters to a large African community thereabouts, notably the Nigerian customers who form a constant clientele. This is a winning formula. Elsewhere round the world the ‘Chinese’ food ups the sugar and salt content for Western tastes, creating gloopy, jam-like sauces more reminiscent of a jar of chutney poured over a changing roster of mystery meat special.

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Not so for Woolwich. Nigerian food reminds me of Malay -spicy, beefy, earthy with the chilli to boost, and little demand for the saccharine. Spiced rice like jollof and nasi goreng could be cousins, as could be the roast meats whether it’s beef suya with peanut coating, or satay sticks and peanut sauce. So hey presto! We now have Singapore fried noodles -not the limp, watery variety you get elsewhere, pale and inoffensive, but now the highly spiced version swimming in chilli oil and smoky flavours. It’s not the lovely lurid yellow that screams turmeric content, but a warm rosy tint that shows the greater variety of spices. It’s also double a portion you’d expect and studded with the greatest hits: tender chicken, BBQ duck and two types of roast pork (one sweet, the other salty). If you want a centrefold, it’s the one at the top ^.  I always add extra chilli as I’m one of those people. You can only get this version in this branch, winningly so, but do avoid their garlic sauce dishes, a flavour clash if ever there was one.

Nigerian:

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Malaysian:

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It’s often a surprise when people actually go to China and find the food tasting unrecognisable to their takeaways back home -and the variety on offer too. There are 15 celebrated cuisines, of which 8 are official stand-outs, and a ninth is being added on. There are 67 in total.

Let me lead you on a culinary journey, I’ve prepared a magic carpet and silverware… a whole new world. But we’re not eating the monkey:

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Up in Northern style it’s salty, hearty fare for the colder climes, where the main staple is bread rather than rice, and influenced by the Steppe people, such as the Mongols. They gave rise to the wonders of open fire cooking -BBQ and roasting (normally deemed uncivilised by the rest), with Beijing duck one famous example. Plus lots of warming soups and a surprisingly light and fresh touch by the coast, with a sideline in caramelising things in honey. Can’t go wrong with dat.

Local variations range from the wild Manchurian tribes foraging/ hunting /spiking from steppe and forest (bear paw anyone?) to the intricate haute cuisine of Imperial cooking, after the Manchus got used to the high end of 300 years in power, and the homely touch of edible gold.

Rou jia mo -‘Chinese hamburgers’, a 2,000 year old streetfood of smoky, spiced pork belly with coriander.

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Beijing Roast Duck is sourced from a local breed, and cooked in a special oven over peach/ pear wood. It’s actually a three course meal: the sweet, crackly skin served separately, and the meat parcelled into plum sauced pancakes. The remainder a rich broth.

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Imperial menus employed delicate food carving. I mean look at the squidgey, delectable little fuckers -don’t you just want to skewer them through their lil fat heads?

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For the Southern style, Cantonese cooking forms the backbone of most of the Chinese diaspora round the world, and thus what many have been exposed to. However it’s not really authentic as the Cantonese rely on super fresh produce instead of having to look dispiritedly through piles of dried, mass-packaged ingredients at the Asian warehouses you see over here. It’s all about the natural flavour (all ingredients hours from the fields, either still braying or unwilted): imparted by the quality of produce and specific upbringing of plant or animal. Done well and it’s an unctuous, subtle play of layers of natural flavour -think steamed dim sum -done badly and it’s a bit, dare-I-say-it… plain. Overall, it can be likened to a subtropical version of Japanese, another cuisine of such simplicity yet finesse it has 700 varieties of salt. Rice as a staple.

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Hong Kong public art

Although joked within China as the people who’ll eat everything with legs other than the chair and table (a famine cuisine), it’s traditionally regarded as the school of cooking par excellence. They may oops! slip something like a snake or frog into the breach, but you’ll instead be tasting melt in mouth chicken. Fido will be a specially farmed breed that tastes sweet, the cane rat -a big stonking rodent about a foot long from the rice fields -also farmed and a more expensive substitute for lamb.

Before:

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After (and I’m not telling you which one’s which):

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For Lassie lovers who complain dogs are too intelligent, loyal, friendly and adorable to be chased round and cleavered, yet still find it within their hearts to eat pork -don’t worry it’s now banned.

The attention to detail is sovereign for every region -the beefballs they make in Shantou need to be pounded for 30 minutes nonstop with steel batons (different designs for different textures) that create the world’s bounciest meatballs and bodybuilders and meatballs again. The local hotpot (meat served up and cooked in a broth at your table) has to be plated within 4 hrs from when the animal was mooing about and takes a year of training to carve, some slices only 1mm thick. The fermented tofu mooncakes employ a 25 step process designed to degrade so they can’t be transported beyond the city.

Eating here’s pretty much a science, every stage exacted to break down certain types of fat, release different protein strands and get the right balance of texture that’s so important for the Chinese palate -foods designed for the shape of the bolus, consistency and feel in the mouth.

Steamed dim sum

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Seafood fried rice, Michelin style:

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Numerous offshoots include Hainanese -tropical but historically influenced by Western grub thanks to its island trade -no heavy sauces or strong flavours in simple, direct cooking. Chinese soul food.

Hainanese chicken rice -simple steamed fowl fed on rice and peanuts, with fragrant stock rice and spicy dips

Another one: Chiu Chow, a seafood-savvy cuisine that uses even less oil and is even more delicate, incorporating steaming but not averse to flavour punches via its sacha sauce (salty with a hint of spice). It also has that rarity in China -a dessert menu.

Chiu Chow Steamed veg dumplings and lotus wrapped sticky rice

Macanese a rarer gem combining the flavours of old Portugal, Africa and the Cantonese diaspora. Signature plates being African chicken (spiced up and peanutty), or baked, cheesy seafood spaghetti (instead of noodles) followed with their version of pastel de nata custard tarts.

African Chicken -grilled then baked in coconut chilli

Due East and it’s now more reminiscent of Western takeaways due to the increase in sugar content (Suzhou more so, Shanghai less); lots of noodles as its staple and a penchant for seafood. It was historically looked down on by the rest of China for being sugary and unsubtle -but has recently seen a renaissance (thankyou Shanghai), that’s now featuring as the country’s most popular choice when eating out. It’s come in leaps and bounds rediscovering its roots as well as reinventing the styles. From the strict regimen of the Anhui branch to the fresh flavours of Jiangsu, the smooth, ungreasy fragrance of Zhejiang to the high quality ingredients of Fujian. But beware, this is where you’ll find the ‘red style’ of cooking similar to takeout, but done much better. Though just as sweetly volcanic – you just can’t do two in a row.

Squirrel-shaped fish makes use of an explosive frying technique, literally a sugar bomb.

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Dongpo pork in ‘red style’.

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Zhejiang’s Longjing prawns can only be eaten between April -when the Longjing tea (finest in China) is budding its best -and early summer as the local prawns are harvested. The unusual dish created accidentally when an emperor spilt his cuppa.

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In central China the heat starts –Sichuan uses its native peppercorn (really a local type of flower bud) to create a different kind of spiciness, one in which the burn of the tongue is replaced by a numbing, tingling sensation in the lips and mouth, known as málà. It still liberally adds chilli on top, and may often call on an entire bottle of chilli oil (yes a whole bottle) as part of a dish, eg boiled fish soup. It relies on dual flavour combinations of spicy, sour, sweet, bitter and salty (eg hot and sour), but which can produce over 40 types of taste sensations depending on the mix.

Boiled fish + pint of chilli:

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Don’t worry, not all the pepper in a dish has to be eaten

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There are two types of cuisine -one in which the natural flavours come to the fore (eg Cantonese, Japanese, Greek), or the type where a world of flavour is added to compliment or even mask the natural ones (eg Indian, Thai, Turkish). Sichuan is decidedly the latter, everything looking geothermal -but it steadfastly maintains the Chinese tradition despite of having super-fresh ingredients, obsessively sourced.

Sichuan hotpot is a shared meal divided between spicy (outside of the constantly bubbling tureen) and not spicy (inside), where you dip your ingredients to cook. As the meal progresses the soup flavour intensifies.

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A popular proponent of the cuisine is Liziqi, a former DJ who grew tired of the city lights and headed back to her farmstead, to be reborn as peasant polymath. She’s young, healthy, beautiful, a genius, kind (Grandma, puppies), down to earth, humble, damn hardworking and an amazing chef, crafter, artisan, farmer, designer, artist, calligrapher, director, cinematographer, project manager, builder and even architect (gotta be a catch -she’s probably a serial killer, or into gabba). Though you do wonder if you ask for a cuppa she’ll look serious for a bit and disappear for ten months. To return with the world’s best organic, homegrown tealeaves of utmost rarity (a hill will have moved slightly to the left), and hand made porcelain of stunning design.

She started off with a simple camera and herself, now the cameraman and a mystery man and woman with a clipboard make an occasional appearance, sharing the food at the end. I give you some of the most beautiful vids on the net; I give you the one woman band that is Liziqi:

(this vid alone has been over a year in the making)

Next door is Hunan, once considered an offshoot but more coming into its own. Instead of using peppercorn’s mala, it just throws in voluminous amounts of fresh chilli, purported to be the world’s hottest cuisine and what killed Chairman Mao off with stomach cancer. But so worth it. It is a fresh and aromatic counterpoint to Sichuan, with added onus on smoked and cured goods. Although one of China’s ‘furnaces’ in summer, the chilli is meant to open up the pores and help you cool, in the format of cold appetisers. Yeah, right.

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Salad, Hunan style:

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Other cuisines are the minority foods. Xinjiang, deemed quite accessible for Western tastes due to the preponderance of bread and dairy, such as cheese, but beware the nose to tail eating, such as sheep’s head. Lots of roast kebabs, spiced beef and lamb, with noodley Chinese influence and Middle Eastern piquancy via the Silk Road. Hui is another Islamic cuisine, but more sinicised with street food wonders beyond meat-on-a-stick, taking the best from both worlds in roast meat patties, date and rice cakes, crumbled bread n’ beef soup, and chilli lamb noodles.

Xinjiang kebabs

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Hui date and rice sticks with red bean syrup

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Lamb noodle soup, one of Xian’s signature dishes -crumble the bread yourself, but it has to be the right size. THE definition on unctuousness.

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Tibetan and Mongolian are considered beyond the pale to many. Tibetans are partial to the wind dried variety of cooking (invariably yak jerky), surprisingly spicy as everything comes doused in chilli similar to Korean gochujang and washed down with butter tea. Tibet is a high altitude desert, aka the Third Pole (as if the summit of Mont Blanc was spread out to cover Western Europe) – so little veg. Doable though a bit one noted.

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Their bready, thick dumplings though are a big hit, notably having taken over India as a moreish snack.

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Mongolian is about as out there as you can imagine. If you like meat this is for you, but don’t expect veg or spices or marinades -simply boiled, perhaps served in a plastic bucket. And every part is eaten, from eyeballs to tail tips to hooves. This be warrior food Stage 10.

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There is a version of Mongolian BBQ – a range of meats, veg and sauces fired up teppanyaki style in different combos as spectacle to awaiting diners, said to be sourced from the way the invading Mongols would cook up their feasts on shields, accompanied by broth in upturned helmets (Mongolian hotpot, almost identical to Sichuan’s). However, it appears these formats were a Taiwanese invention, who changed the politically sensitive ‘Beijing BBQ’ to a more palatable Mongolian moniker. The dishes are popular now all over the Chinese province of Inner Mongolia, but not in Mongolia itself.

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In reality with modernisation and the after effects of a turbulent 20th Century, Mongol cuisine now has influences from its culturally invasive neighbours -Russia, Korea, Xinjiang, China. From creamy potato salads and flatbreads to kimchi or mustard fired sauces, to stir fries and dumplings. Its a meat lovers paradise these days, rough and ready, with potential for greatness if ever it cared for that, or cutlery even. As a vegan you’d perhaps have to graze on the garnish every time or ask for a lemon.

The ninth cuisine people wanna add to the greats is Yunnan. Long overlooked, this is the tropical, minority-happy eating of the steamy southwest. Once derided as poverty food (a jungle has less available protein than a desert), its unvarnished presentation and hobby for catching any little thing trying to scurry, crawl or squirm desperately away (river larva, snails, insects) has now elevated into a healthy eating bonanza. Full of fresh salads, flowers, raw ingredients, open fire cooking and banana-leaf or sugar-cane steaming, all to organic sourcing. Very trendy right now, similar to Vietnamese.

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Hot on Liziqi’s tails is Dianxi Xiaoge, another former policewoman turned rural farmer (she returned when her father got sick) who’s now made it big on the internet the world over. Another polymath exemplifying the fact that rural people the world over are not thick -constantly multi-tasking, project managing and problem solving, on top of being experts in so many fields. Oh and her giant damn dog:

Thus ends a brief rundown on the Chinese cuisines, whether divided into 4, or 8, or 15, or 40, or 400 dependent on where you split hairs. And that it’s hard to find genuine Chinese food outside the country, where freshness is king, where you don’t have to rely on pre-packed ingredients nor cater to local tastes.

And to cut a very, very shaggy dog story down to size, I fucking want one.

Plus he’ll look great on a plate.

Yesterday

Tomorrow

A Journal of the Plague Year Day 88

Monday 15th June 2020

Last glimpse of sun today apparently, until July. A friend came round to get a haircut, and we set up a little backstreet barbershop in the grounds, under a tree. A model couple did some crossfit in the car park while an Italian girl wandered around on her phone, and my friend translating (talking about her baby). It’s all starting to look like a Beijing hutong, where life is lived outside and no one gives a shit. Gave him a 90s step -NOT a bowlcut -but similar. It had grown into a thatch. Now his flatmate want’s a buzz too; I’m thinking of maybe sending some leaflets round.

Was paid in alcohol, which we drank after on the verdant lawn with dips, sticks and pastries, with A and J joining -that is until the rain started. So shitty that we then had to retire inside while my mate had to walk home in the rain, as opposed to being invited in.

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Highlight of the day. It was a spell of normality, and one that has been a long time coming. I have a strong feeling throughout of history happening, that one day we will tell others of this.

In the news, it all still rattles on beyond our little bubbles. Where horizons burn, but we do not see and needn’t look at.

The argument about the nation’s colonial and slavery role trundles on, as social media proves to be the arena that the papers take their cue from. The slavers continue to get unearthed -that their murderous families were only finished being recompensed with taxpayers money after nearly two centuries in 2015, and not a penny paid to the slaves themselves, or their kin. And these slaving dynasties still enjoy automatic power in the House of Lords for their deeds.

That it was India that built the UK, funding the small island with the equivalent of $45 trillion over the centuries. More and more skeletons are being unearthed in institutional closets, in historic companies, in the grand buildings paid in blood that dominate our city centres, and in people’s personal family histories. That the colonies contributed 15 million personnel in WWII and 450,000 deaths, and in WWI 2.5 million soldiers and over 100,000 military deaths for king and country, both mostly from India but substantially from the Caribbean too -yet scrubbed from every patriotic war film, memorial and textbook for decades, often to this day.

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I researched the statues currently under the guillotine of history moving forward, from Gandhi’s unsavoury views of Black South Africans while he was growing up there, to of course, the most controversial: Churchill. His statue facing Big Ben now boarded up, such is it a flashpoint for defacement, fighting and protection.

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Tbh I don’t know whether his statue should be taken down. But I do know the history needs to be remembered, to forget is to commit again. In the same way we need to remember a hero we thank our way of living for -that I am even here writing this -we need to acknowledge too that no one is perfect, that hero and villain can manifest in the same figure dependent on your viewpoint as well as regardless of it.

Was it ethical to divert grain shipments away from India for European storage? To insist the country still export its own rice in such a time? Were the 3 million civilians who died in the Bengal Famine justified to save other lives? And what about the food that the US and Canada offered but that Churchill dismissed, saying they bred too much anyway?

Whatever a viewpoint, we must acknowledge all sides, and more importantly, learn from what happened. This needn’t be a divisive topic if especially we realise we don’t have to pick between the extremes of good and evil, black and white, hero and villain. All these things happened (in 2018 US soil studies concluded the famine was engineered by policy not drought), it’s what we want to learn from it that matters. And no, we do not have to pick sides all the time, but acknowledge it. Peace x

A Journal of the Plague Year Week 14

Sunday 14th June 2020

Today was A’s birthday celebrations, much delayed due to inclement weather and friends doing their househunting every Saturday. There won’t be another sunny day till July apparently.

We agreed to meet up in Regent’s Park, equidistant between the lot of us, and each taking over an hour’s bike ride. Although the route is 45 minutes, it took double due to 3 parking stations being full approaching the green expanse, and the most beautiful park in the centre. Our friends had various dramas too, including one who got lost 3x in Camden even before we all tried to find the meeting spot in the ginormous place, packed with daytrippers.

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I heard quite a few American accents among the youth, and did wonder about those doing their studies abroad, and how it fared during lockdown with their experience of the city much dulled. But then looking around it wasn’t all that bad -the verdant green, flowerbeds and formal gardens dotted with statuary (it appears gardeners are still employed here, as opposed to our local Watchtower cover in Battersea),  the glittering lakes and convincingly natural landscaping that is the quintessential tradition of English garden design. Go to an ‘English Garden’ round the world (such as the Englischer Garten in Munich) and you’ll find those pristine, naturalistic views, employing follies and ruins redolent of Grand Tour postcards, perfectly placed, rather than the formal flower beds and patterns of say French or Italianate offerings. And at great expense, whereby hills would be moved a few dozen metres to the left and lakes dug out in natural shapes, with slopes maintained at precise gradients. All very subtle, at tremendous work, for a wonderland.

Munich:

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London:

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Yet Regents Park delivers, it has all the wonders of above, but enter the Inner Circle at its heart and its all formal bedding and Alice-In-Wonderland rose gardens.

Britain Set For Driest September Since 1910...LONDON, ENGLAND -

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Though they’re still in love with those gentle curves and against too much symmetry. That would just be severe.

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We decided on the lake, in a lawn normally so full of daisies it looks white rather than green -but it was out of season and crowded (couples, families, topless A-gays, topless straights, super annoying American students playing catch, right in the midst of the people trying to relax). Thus we found a perfect spot at the edge with a view of the gathering and lake, but half in the shade too.

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To cut a long story short:

1. Shared a massive amount of food we’d all foraged together, notably more kimchi, Lithuanian salad, courgette frittata, weed, rhubarb n cream pancakes, popping candy honeycomb, and peanut-chocolate muffins.

2. Got fast drunk, on elderflower cider.

3. Needed to wee but they’d closed down all the public toilets, thus had to traipse around the wonderland of gardens looking for a suitable bush. In the end resorted to just invading the blocked off loos and went in a bush, which had obviously been the same resort for hundreds of tinklers. Dear lord, THE SMELL…

4. Met some Canada goslings by our picnic patch. They eat grass heads and Mama Goose hisses. If no one had been watching would SO have grabbed one and cuddled it to death.

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In the end the need for nature’s call broke up our little soirée, with the boys and girls heading home by 9. The first Boris bike park we got to was malfunctioning (‘Please Wait, processing’ on screen), so the entire row might as well have been imbedded in concrete.

We walked quite some way to another three that had any bikes left after that.

The park is also surrounded by Regency terraces built by Nash, each worth tens of millions if not hundreds of millions (every five windows along is a new property).

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The world’s most expensive rowhouses / terrace homes are here – this one at end of row sold for $130 million, which we tried to peek into but could only glimpse a lot of Carrara marble and a nouveau riches garden:

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The walk through all that white stucco, the ghostly streets, then diverting through the utter gorgeousness of Chelsea made me think of London as a whole new city, so very different from the south side of the river. Like a neverending parade of elegance and village vibes. Chelsea was once a poor area, but all those little working mens’s cottages are now multi millionaire coversions of chichi charm.

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I do reckon the East End could have turned out like that had it not been bombed flat, that those dank little alleys, crime dens and higgledy housing could now have been a wonderfully quirky, historic, pedestrian friendly playground of pastel paint, hanging baskets, hidden courtyards and scrubbed brick. Like Chelsea it could have become London’s de facto Old City.

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Also thought back to those students from abroad who’d landed just in time for the lockdown experience -maybe it wasn’t all that bad. That those gaggles of them I saw around the park showed how they were effectively daytripping their hours in leisure time rather than shopping and clubbing, a genteel experience of long days, gorgeously quiet streets with village atmosphere.

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This is an ode to my city. Still loves ya me ol’ Smoky x

Yesterday

Tomorrow

A Journal of the Plague Year Day 86

Saturday 13th June

STILL SICK OHMIGAAHD. It has not come to pass.

But then, woke again a few hours later, sweaty, stained and strained. And it had, miraculously ache-free. Well enough to be up and about and feeling healthy in the first time in weeks. Bizarre.

And well enough to go out by the afternoon to meet some friends who live across the way, first time we’ve seen them in ages. Making full use of the lockdown ease in restrictions.

Discovered Wandsworth Common in all its glory.

The streets through Clapham very much resembled a socially distanced block party, all the pubs, cafes and restaurants doling out custom while the punters resided in doorways and on household chairs, available ledges and walls. Northcote Rd enjoyed a black van with a DJ pumping out the BBQ choons, apparently entirely independent from any business.

Everyone on one side of the street partied, the other side stopped, stared then decided on joining them.

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The park is the usual Common scenario – blank grassland with trees at its edges, popular with sports but these days taken over by the picnickers and drinkers, notably ourselves.

Plenty of the local teens were out loitering, circling with digital boomboxes and the hot bods -the kind who still wear their baseball caps backward, circa 1987/ 2017 -with their tops off and throwing varieties of ball.

By late afternoon the clouds were gathering on this first day in a week with sunshine, doom-laden with a double rainbow appearing. Some parts of the space resistant to shadow shone bright even as it rained. It must be hard for them insisting on playing ball, the wind blowing, hands freezing, refusing to put your pecs away while pretending to be in Rio, and not Wandsworth in the rain.

Nothing will ever dampen those horizons, or get in their way. Made for some epic cloudcapes anyhoo.

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Then it was back to theirs, a sparkling place of modern living and luxury simplicity segued into a historic building -all minimalist de-clutter offset by lone artpieces, historic detailing and orchids. The kind of place you think, one day my son… Designed by the architect who makes one half of the couple, the other a yoga instructor having given up being a vet due to how dire and depressing the industry is. By all accounts riven with death, intrigue and bitching like Game of Thrones with abducted pomeranians and murderfied gerbils – it has the highest suicide rates of any other industry. -I remember a mate who was a veterinary nurse, his little flat dotted with occasional squeaks, hairballs and furtive burrowing sounds at every turn, from the rescued animals he couldn’t bear to put down. He regaled me on the practices that happened.

For example, if some kind soul brought in an injured squirrel, perhaps rounded into a soft ball in delicate hands, you were meant to thank them graciously and wait awkwardly till they left. Then take the furball outside, and pitch it like a baseball at the tarmac or appropriated Death Wall. For the government insists you do it as guidance -as an invasive species from North America it demands annihilation, having sent the native Reds (smaller, tufty ears, red) into ever shrinking outposts in Scotland, as they get outcompeted.

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There is another line of conservation, that treats invasive species beyond a certain timescale as acceptable (as almost every wildlife habitat was created by being an invasive species at some stage). The city is currently seeing in a small colony of teeny Yellow Tailed Scorpions in East London, near the old docks where they jumped ship from the Med.

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We also have mitten crabs (yes, another Chinese biological import) -more problematic as they’re killing off all local species in favour of one. However, we may have hope -put a price on anything, and the human er ‘spirit’ will suddenly come to the fore and vanquish the impossible multitudes. As seen in the port city of Qingdao just before the Beijing Olympics, when a disastrous algae bloom turned the local coast a brilliant green. The government, having exhausted the army, eco groups and local do-gooders, then added a price for every bucket hauled (it can be used as fertiliser, food additives and fuel) -within days the seas had been cleansed and every grain of sand scrubbed as thousands of humans with greed on their minds descended.

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Mitten crabs are of course a prized delicacy in places like Shanghai that holds them as a star dish of the city, winning Michelin wreaths for their sweet flesh. In Europe however they haven’t caught on because of the offputting look of the growths that grow on the pincers (hence their name, and another moniker being ‘Hairy Crabs’). Also, they’re Thames dwelling, sieving through 20,000 tonnes of annual sewage dumped after heavy showers, and thus not as salivating. The Mayor is currently building the enormously overpriced, already-late ‘Super Sewer’ (at 5 billion smackeroonies its ballooned to 5x the original cost thanks to money-grabbing contractors), a 25km tunnel under the city that will be able to take the overflow of raw shit. Until then it’s unlikely to be on any menus.

It was so nice to socialise again, progressed into light drunkendom and gossiping about everything lockdown, riot and race related. It’s almost a social nicety now -to catch up on the current events, protests and pandemic at the start to get it over and done with, though now slowly becoming like Brexit B Word -something not to mention in polite company and ambassador’s balls. It segued nicely, and divisively, into how much of a colonialist twat our sacred Churchill was after 3 million died in the Bengal famine, that a 2017 study on the soil samples now affirms was engineered by his actions not drought (and the fact he denied them aid even after Canada and the US offered).

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At some stage we moved on to the hot topic of upward mobility (welcome to party-mad middle age, guys) and I stated it was noticeably easier in the UK, touting not just the figures but anecdotes on how many of our posho mates and creatives came from chavvy, knifey fams in caravan parks or refugee trails. But then J pointed out, we’d never even have that convo outside the UK, where class isn’t such a big fucking hang-up. I looked at it, he was right.

We later tried the homemade kimchi -fermented cabbage swamped in chilli (horribly pungent, spicy, and superb); Korean food is not like Chinese -it punches as a single note without so much the differing layers of flavour or texture, but in a good way. We finished the night with more wine, a surefire path to migraine and hangover for me, but what the hell. I need it. The food’s made me as reckless and unapologetic, likely to fight on the beaches.

Not so much a block party, more a fizzy, enjoyable slump into foreign sofas.

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A Journal of the Plague Year Day 85

Friday 12th June 2020

SICK. Got up in the middle of the night to vom, perhaps food poisoning. Used to hate doing this, but after a lifetime of hangovers and drunkenness it becomes as banal as walking the cat. Very similar to A’s experience a few days earlier.

Bloated, achey, migrainey all day and into the night, sleeping only in fits. I hope its not The Thing. Worryingly with sore throat, feeling constantly dehydrated.

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Read my beeday present to myself, Everything Trump Touches Dies, which is chortlingly bitchy, and written by an utterly vicious cunt. Also spent an unhealthy time on Twitter, watching the fireworks as JK Rowling is embroiled in trans rights issues for insisting on the existence of women by name and not description (objecting to an article describing ‘people who menstruate’). She has come under fire before, but although she asserts she supports them and will march with them, the net is alive with recrimination, notably a trope of ‘suck my trans dick’, verging on the usual misogyny.

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She followed up without budging on her stance, and affirming she knew what it was like to be bullied, having been in an abusive relationship before. The Sun odiously followed through with a front page exposé interview with her former husband and abuser, who said he’d slapped her and was not sorry. Cue uproar that they’d given him a platform to continue to belittle her, and a statement from the rag that they were supportive of Wimmin n stuff. Phwoar!

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And now The Trump has just made it legal again to discriminate against Trans people in US healthcare, as of a few hours ago.

We’re gonna need popcorn.

Just while I lie down a bit. There’s something to be said about how distant we are yet connected. Or is that connected yet distant? What is more real -the pressing physicality of the here, now, the sickness of body and mind, or the clean time travelling, across oceans to places and people imagined through screens? I wonder one day if we will just end up cancelling physicality and live our lives out as nodes in some vast programme that replicates that Matrix moment of a universe.

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I think I’ll fly over to Mali now.

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A Journal of the Plague Year Day 83

Wednesday 10th June 2020

The small vagaries of life in a domestic existence start off ephemeral, but soon grow, especially once they recur.

There is a strange animal outside making a noise every morning and often through the day. Usually at dawn. Starts off as a squawking, progresses into dying seagull, then whining into oblivion. Occasionally screams. Enough to have gotten me up at 5am searching in slippers for some injured bird. During the afternoon you’ll hear a hoiking noise like a fat bloke clearing his throat, which degenerates into a yapping cough. I looked all of these up, and it’s a fox, which J, brought up on a farm, regards as vermin but I think magical, but then again I think pigeons are magical. The grunting cough it does is called ‘gekking’ (onomatopeic – the word sounds like what it means), one of a large retinue of noises the animal can make, most infamous of which is the death scream, pealing into the night when it’s supposedly mating, or just bored imo:

Deer also scream, not to mention make pinball noises

It is with this extra time on one’s hands, chained to a screen for hours, and having exhausted every favourite site that you begin to explore. I went for a random meander down the problems of cursive writing in the Russian script.

Lishish – (you will deprive) Лишишьs

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And the traditional solution to the problem:

I have also been following travellers as they visit London the first time:

And lightshows in China:

The largest of which comes from Wuhan, a city you might have heard of recently. It covers 900 buildings:

Peeps trying Marmite the first time:

08:35

07:37

14:02

And Surströmming

Which naturally segues into vertigo vids:

Until 2007 this climb was done entirely without safety harnesses for millions of pilgrims, many who’d do the plank walk. A favourite suicide spot in recent years it’s now frequently closed as they launch investigations.

Welcome to the rabbit hole that is lockdown life by this stage.

So need a life right now. I’m sure Bezos sells one on Amazon.

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A Journal of the Plague Year Day 82

Tuesday 9th June 2020

Two films, one risible the other invigorating. The first was very promising: Proximity, what looked like an indy Strange Encounters. Everything quite subtle and fresh, steadfastly unformed or formulaic, and that kept you guessing -was it purposefully redolent of a 90s film in style and format? At first I thought the crux of the tale was to be on the human condition, ignited by obsession, fear, misrepresentation and fame (the protagonist documents an alien abduction). The lead decidedly averse to Hollywood translation -a science nerd and his mates who genuinely look like ones, and not say Chris Hemsworth or Anne Hathaway with specs. A Canadian flick surely -like a version of Hollywood with more pathos, desolation and nudity, to a smaller budget (it is actually American).

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But then midway through the stylus scratch. The minute the Men in Black showed up complete with wraparound shades and penguins suits it became a laugh-a-minute meme, so riddled with ham robots, ant-head aliens, odious villainry, bad FX and grossly inaccurate gunsights (‘lazer’ guns haha) it became unwatchable thereon. The jarring deus ex machina was too much -coming across an internet wizz in the Costa Rican jungle, and one willing to throw life to wind to tag along, plus inveigling a brief flight from jungle to the Canadian Rockies without payment nor passport. The fact the love interest is love interest (that’s like so pre-2017), falling coyly, titillatingly into teen love despite the fact they’re on the run from dark forces and share nothing in common but having been beamed up. Her make up’s immaculate throughout which is a telltale sign of a B-movie -even waking up, or under interrogation (and who the hell spells their name Highdee anyway??). Others have called it a ‘film school film’.

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The follow-up flick was The Hunt. BEWARE SPOILERS AHEAD

Universally slated as it was offensive to both sides of the political spectrum, it portrays a group of right-wing nutters (the kind who shock jock) kidnapped and hunted down by sick left-wing elites (the kind who argue about representation during their deaths). All very tongue in cheek, but drawing criticism from the right (notably the Trump) for the premise of gunning down their compadres, and the left for the negative, comedic portrayals of hypocritical SJWs. Neither side ever noticed the balance it appears. When one such elitist is asked, gun to face, whether she should get deferential, kinder treatment for being a woman she starts off with ‘no…’ and is subsequently shot in the head.

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This effect on the audience is its winning card. As a fellow social justice warrior it was amazing seeing the change in my own reaction when realising midway through the killing, that those being mercilessly hunted down were from the opposing camp. That these previously hard-to-watch, violent scenes suddenly became camp and comedic, as intended. True to life, both sides never let up and give the other any shred of humanity, even after realising mistaken identity. They just have to win, at all costs. It is something to question what we deem human, humane and inhuman.

Hero of the movie is Crystal, played by the inimitable Betty Gilpin, whose name could not be more opposite to the character she portrays – a sociopathic, unrelenting southern ‘hick’ as brave and intelligent as can be against all societal and weapon-based odds: ‘Why’d they wanna kill us? Who gives a fuck.” We’re never sure what side of the fence she stands.

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The film flopped thanks to being put back (after the ubiquitous monthly gun massacres Stateside), then released shortly before lockdown. It’s now on Netflix, having resorted to that as a debut. A must-see in my book.

Other films from the day were Labyrinth (don’t remember it being so hammy, a bit queasy every time Bowie’s jockstrap hoves into view or the 14 year old Jennifer Connelly gets sexied up), and Muriel’s Wedding (hilarious, seminal coming of age flick for an entire generation, laying the ground rules we see in our Millennials today).

Sooo, back to real life… The weather’s shit, as always, and looks likely to stay that way until July – quel surprise for the UK, international doyenne of scullery skies. Life at the mo is but a scroll of windows.

A mate the other day complained he’s stopped reading, and I concurred. Three other avid bookworms seem to be suffering the same fate as of late, myself included. When faced with so much interior life the lure of screentime on your phone, akin to some Mughal courtesan in a night-scented garden, glittering with diamonds -or Shazza/ Brent the town bike behind the bikesheds with some bicycle grease -jumps straight to the nitty gritty. No need to waylay them into a date, some Joop!, a rendition of your perfect life, some light jazz, a coffee, a cuddle and maybe an introductory handjob. Now a screen will ignite within seconds what a book takes several chapters to build up to. -Watch as Maria gets molested by a dolphin, a squawking crowd flee a tsunami, Mark gets jizz in his eye, or Gavriil ploughs into a moose on the autobahn. Swipe right, swipe left, swipe up and down and all around repetitively till it hits the spot.

Is this it for now on?

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Now do swipe right.

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A Journal of the Plague Year Day 81

Monday 8th June 2020

We moved to the UK when I was 5, coming from a nice middle class family, as is common with many immigrants who can afford the costs to emigrate. Dad told us that on the plane you could open the window and touch the clouds, which were like cotton wool. There’d be snow: I imagined digging myself out and tunneling my way to school. In retrospect he knew.

He’d studied here in London, law I hear, but blew it all, gave money to a friend in need, argued too much with the colonial professors. But left with a penchant to liberate his kids should he ever have any, to a more free life. Without the ethnic politics of Malaysia, where to this day we’d be barred from university choices and jobs due to our race. As ethnic Chinese, we were known as the ‘Jews of Asia’, for the way we monopolised wealth despite starting out as poor WWII refugees. In Indonesia, where affirmative action is non-existent Chinese made up only 7% of the population yet 90% of the wealth. When the Asian Financial Crisis hit in 1997, inflamed by multinational hedge funds, one of the side-effects was half a million children succumbing to malnutrition. Race riots took over by May of the next year, and almost 12,000 were killed, mostly ethnic Chinese, with 100,000 fleeing the country. In Malaysia the historic slanting of the Chinese after 600 years in business was balanced out when they introduced affirmative action for the varied ‘Bumiputra’ (sons of the soil) populations, mostly Malays, long indentured and an underclass in their own country. A rebalancing followed, opening up opportunity to many of the poor, whilst teaching racial harmony in the schools -but over the years the Chinese who made up nearly half the population at one stage, dwindled to 23%, as many moved abroad for better prospects.

Mum remembers the race riots during the Communist insurgency of the late 1960s, how as a young teacher they watched the fires crowd out the horizon, then had to try and shuttle the children home safely. Britain would be a better life.

Fast forward to 1980s Thatcherite Britain. I remember it cold, a sensation I’d never felt before, and grey. October. We moved from our tropical beach house into a little rent in Windsor, picked for the royal associations and guaranteeing a hallowed education just in name: Clewer Green, Trevelyan, The Windsor Boys’ School, The Windsor Girls’ School, The Berkshire School of Art. The flat was small but beautiful, opposite the library, where my sister R aged six, would sneak into the Adults section to get her books, and where I learned English stuttering over the long names in Asterix. They bought me a tiny desk, with little drawers -trumped up as a big reveal but remember thinking it a bit shit. There were no other kids, and the walk to school was crap, a mile and a half. Though in hindsight, we should’ve stayed there.

A few months later we bought a horrible house on a council estate -one of the few that were privately owned. Mum went from a departmental head at her high school to a cleaner, for which she gave up her pension. Dad, a landowner and academic but one without degrees, went straight into factory work and abject poverty for the rest of their lives. We were too poor to have furniture for a while. Unbeknownst the area was the most racially divided boroughs in the London area: Slough with the highest minority-majority wards in the country (97% Pakistani) to Windsor winningly White and native, an affluent tourist town surrounded by army estates. We’d landed right into one that later got notorious, including the odd riot.

On the first day at school, my sisters got straight into fights -a running meme for the rest of their tenure. R was a born tomboy, always loud, belligerent, brave, and climbing trees, building forts and taking anyone on. She’d tie her little anorak around her shoulders then zoom round the playground shouting ‘Supergirl!’ at the bullies, and generally doing Supergirl things, such as punching them in the face. They learned to stay away. But H, the eldest got it worst, where the kids were old enough to see the difference, and read into it. At first just as belligerent as R, as the years went on she started to quieten. I remember the first dark-skinned pupil joined by Class 3  -a Sri Lankan boy who’d moved house because the last place was too racist -subsequently the entire hundred+ school chasing him round the playground while the dinner ladies watched and the teachers pretended not to. It went on for days, at every break.

By middle school (Trevelyan) H was being badly bullied every day, not just the open insults -getting drinks poured down her, fights, punches, playgrounds throwing her into the air like giving the bumps, then letting her fall, and her name Chinky or Ching Chong day in day out. One gang of girls merciless. She used to stay behind class to avoid rec, much to the annoyance of the teachers just as complicit; when she finally told them she was being bullied, years later, they said ‘oh you’ll make friends soon’. One teacher, as a lesson, took her to the playground, and to demonstrate her small size, picked her up and stood her in a bin for the rest of the class to watch. By then H barely spoke. I think of these people now and want to rip their shitty little earrings out.

R continued to fight. Some of the boys in the neighbourhood wouldn’t believe she was a girl, so ready was she to take them all on and oblivious to any assault. Even when she was dragged out of a tree aged six, she stood up bleeding to the 14 year old skinheads. For it was a skinhead estate, we found out pretty soon. Every day for weeks the entire neighbourhood’s kids mobbing as a wall of flesh on the back gate to scream racist abuse, spit, throw projectiles, while their parents ushered them in every night and gave us evils from high windows. We couldn’t go out, and if we ever did we’d have to try and avoid Sean and his gang, and put up with everyone else, though one little girl, Dana, did start to play with us. They started calling her ‘nigger-lover’. Chrissakes folks, at least get it right.

Next door lived a teacher and her middle class family. A bit cold but civil, who would offer a lift to my sister occasionally (until she overheard the mother’s nickname for her). At some stage next door made their feelings more overt. One night their kids dancing idiotically in a ring and singing outside our house. Night after night we were getting new projectiles -no longer stones or sticks, but soggy clumps of tissue, that rarely made a noise but would dry like concrete; it didn’t take long to spot it was them, and know no one could be trusted.

Windsor, twee little Home Counties town full of tourist lace and Royal tradition, is the most odiously racist place I’ve ever been, permeating every level and class. It’s hard to forget even after so long the looks of sheer, screaming disgust, the hate, the friends that betray. Even when it’s not leaning out of cars to spit at you, or stare 180 as you walk by (to the point you think it normal behaviour for all pedestrians), or throwing bricks, spraying your walls and kicking you in the face in some carpark, it’s insidious even in the acceptably middle class assumptions. Little old ladies asking you to get your proximity away from their seat, tutting if you walked in front of them, always starting off: ‘in this country…’.

During A-Levels, my essays were held up as an example to other classes of a sign of plagiarism, too good was the writing. It happened again in art college, losing final marks because they concluded my lecture notes copied from books. My mate who’d done none and did in fact frantically copy some of mine on the last day, got a higher mark. I questioned the low score out of curiosity, my lecturer fumblingly embarrassed, admitted the accusation; and it would not be changed. This was the most left-wing, open environment you could think off, and an abrupt ending to the first illusion I’d ever entertained as being accepted. To this day if reminded I’m still pissed.

Growing up in Windsor one grows to hate everything that is different, such is the cultural norm, notably yourself. Everything about the way I looked, dressed, smelled was found wanting, even what I ate -after being mocked I would only wolf down packed lunch after getting home, locked in the bathroom. Yet everywhere you looked, you read, you watched and listened you couldn’t help but laugh, cry, fall in love with the White image, and know everything else unworthy. Just watch any 80s flick of the era or older, involving anywhere abroad, from Indiana Jones to Casablanca to Breakfast At Tiffany’s to James Bond. We are the background: bestial, stupid, laughable as foil to White saviours. This on top of the domestic dramas and trauma behind closed doors. No teacher ever asked about the bruises, black on white.

Being proud would never happen for decades. By then R, so headstrong at the start, was a shy and quiet young woman, so ahead of the class yet dropped out of school and jobless. H had become the opposite, up for any fight, strong and persevering; it was as if they’d swapped roles.

It was one night I was home visiting from uni, when another great big stick or brick or something came into the window, can’t quite remember. But that I went berserk, just saw red and chased them over the wall and into the warren of the garage block. Rounding back onto the street empty-handed, then began yelling at the houses like a madman, like come-out-and-fucking-stab-me mad. That for 15 years we’d put up with that shit, that after one generation grew up, another would replace them. That it was the complicit parents to blame, that my father sat dying for years while barricaded, watching them throw their missiles from a bygone age. I think I was out there for half an hour screaming at darkened windows, where in the end Mum and R came out too. It all stopped after that night, proof that bullies are thinly veiled cowards.

To this day there is a part that is still bitter, that will always be bitter so long as I see it, and the world around duplicitous. Racism changes lives, it kills, it denies you jobs and promotions and money and lifeplans we endure, even in subconscious bias. You sweat like a dog year in year out, while watching those hired after and promoted within a year. Leaving in disgust after 5 years of blocked applications. After chatting in common rooms full of cooing colleagues, walking out then overhearing their racist jokes about you. I’ll never fully trust sweet sounding OAPs after that, or anyone who’s ever worked in ‘the forces’.

That it takes 7 years in the next job of more of the same, the very last to leave the bottom payscale by dint of always being peripheral and every word unimportant.

I find it hard to randomly watch, hear, or hear about racism any more, it just ignites too much inside. That I see it underlying so much of media portrayals while the rest just accept, and we face every day. It’s just so fucking draining. One of the first openers to Why I’m No Longer Talking To White People About Race retains the scenario that the complainant understands the argument, fully. They are not simply one-sided, they understand inverse racism is still racism, they know what ‘playing the race card’ is and are wary of it, and that not all White people are to blame, should pay for the sins of their fathers, or to be lumped as one and the same in the exact way racism categorises others. That strawman arguments of not being able to ‘say anything’ anymore or suffering White Mans Burden, or accusations of such, of being over-sensitive or reading too much into things is alien to them. That ethnic minorities can be racist too, and are no angelic civilisations. But all too often our cries beach themselves against the same, listed barrage, imbedded by the sense of authority in these matters despite never having experienced it, and by that constant sense of The Other.

I remember insomnia after five days, waking up dazed and confused. Thinking I had insects in my bed; asking Mum to tell me about her nonexistent childhood in Germany, then looking into the mirror in the dark, and realising I wasn’t White and British, but East Asian. Imagine if you woke up Chinese one day. How fucking alien all that embodies.

The same way ethnic minorities navel-gaze, look upon themselves as lesser, question themselves constantly, and battle their own media-driven assumptions, is the same way they think White people regard them. Even if it is without hate, we fear it is with prejudice. From the news to Hollywood to Netflix to the internet to the voting booths, it takes a toll. Think of someone that got bullied for being different in your school, we can look back on and agree was unjust and cruel. Then think about a society subsequently forming political parties that wanted everyone who looked like that person booted out of the country, and millions voting for it. That for the last 25 years it’s been the main priority for the majority of voters that we stop more of them arriving, regardless of what they stand for, who they are or what they can offer. What message does that publicly announce?

It’s so easy to hate on the White world, to try and wash yourself from everyone you imagine judges you every time they look or interact. To not even come into contact with the possibility, and disregard a society constantly betraying you yet demanding allegiance at every turn and story. That daily life outside is a tiresome, constant minefield of expectation, judgment, acting and giving a damn. But ignoring that is impossible. You work, you have friends, you watch TV and fall in step with the characters, allegiant to sports teams and even proud of your nation when the flag flies exultant, or some other nation tries to trash it. You fall in love, you marry and live your life with them, and will have kids like them.

I remember a British drama on the box, about a British Pakistani brother and sister. The young woman recruited into terrorism, whilst her twin accepted into the anti-terrorism force. They question him for his allegiance -he a former soldier, thankful to Britain for taking him and his family in, thankful to Britain for giving him the freedom of society and speech, proud of his adopted nation and very off-the-cuff about it all too. He’s hired on the spot. We, as ethnic minorities scoff at that portrayal, no doubt written with White assumption. How many native White people thank Britain? Actually take the time out, pause and thank the country for bringing them up, for taking them on, for accepting them against all the odds. The answer is they don’t -they are that country they love, that they do not have to prove themselves to, and not in a job interview either. Walk down the street after that charming interaction at the supermarket, and thank Britain for not kicking you out.

So here’s the secret: we are British. We do not look at it through the lens of us and them, we do not look at it as some foreign country that accepted us and continues to do so. We are this country in the same way any native White Briton feels, and who doesn’t question why they are standing in it, or having to thank some abstract ideal or the general White populace for being there. I close my eyes and I am British, more British than anyone under the age of 37. I’ve had more experience of living in this country, eating the food, living the lifestyle, reading the news, going to the same schools, pubs, clubs, restaurants, cinemas, supermarkets, and everywhere else, seeing from the same eyes as an idiot abroad, and I’m sure I’d take anyone ‘native’ on in knowing more of the history, language, customs or geography. Just I don’t look like it and will never, ever fit into the narrative. One colleague once mentioned, with a knowing glint in her eye: ‘the question is would you die for this country?’. She of course assumed we wouldn’t, that the question needn’t even be answered. I asked her back, why would I, even if I wanted to?

If that BBC drama knew in any way what they were even talking about, the police would have asked what they felt about allegiance and merited him on honesty, not which side he was on and if he ticked sufficiently their prerequisite boxes.

When we look at ‘White’ people and culture, no matter how one could try and extract themselves from the immersion, or hate back, we cannot but help to have been formulated in it, to have laughed and cried alongside every media portrayal from Pretty Woman to Titanic to Avatar to the fucking Little Mermaid. The same cannot be said from the other side. Whenever China gets bad news, sure plenty of people say they hate the regime not the Chinese people, but just look how quickly that translated to open racism during the pandemic. How many people have cried for Gong Li in Farewell My Concubine, or laughed with Sing from Kung Fu Hustle, fallen in love with Teacher Luo in Under the Hawthorn? Or ever even watched a documentary where Chinese actually talk amongst themselves, thus displaying more than one personality type? And that’s for China, the most out-there country right now emblazoned on many a headline for years -what about any given ‘shithole’ country? They are not just indentured refugees, poverty-mired underclass or corruption-riddled nouveau riches. They are like you and me, and just as multitudinous, just as understanding and ignorant in equal measure. A telling sign are the headlines. It’s not America that is imprisoning refugee kids, but Trump. Whilst it is China imprisoning Uighurs, not Xi.

In short we ask – no, we demand – the way one sees their own race, their own community or family or class as multitudinous, and not compatible with categorisation, has to extend that view to all others.

So what has become of Windsor? In the noughties people tried to convert part of the Windsor Dairy, which had been functioning as a makeshift mosque for the small, local community. Residents were so averse to ‘increasing the traffic’ they took up arms and assaulted anyone they deemed looked Muslim on their street, while worshippers barricaded the dairy. The mosque never did get consent due to ‘increasing the traffic’. The town’s since had a Black MP, though racist leaflets were distributed to every pub and local institution on the eve of his election, urging people that we couldn’t ever let this happen -the same betrayal across the river in Slough. Our street is now affably middle class, despite everything being ugly postwar terraces the property prices are legion. The town is staunchly Conservative and voted Brexit. I’m sure it’s nowhere as bad as it was before -notably a friend who was brought up after says there is little open hate anymore.

I always look back when I talk or write about racism with embarrassment, there’s always so much to say, too many incidents to recount from too bitter a well. I don’t think about race every day, as I’m sure most people don’t. But then reminded, and especially right now, when one sweeps it under a rug, and doesn’t learn from history, you’re doomed to repeat it. Our experiences, our histories need to stand testament, and publicly.

Sorry to have gone on for so much, but then again no, I’m not fucking sorry.

 

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